chocolate chip coconut loaf cake

After making the different versions, I have more than enough cake to share! This Easy Chocolate Chip Bread is a delicious moist quick loaf made with greek yogurt and chocolate chips. Allow the hot water to sit in the glass for 30 seconds. This chocolate chip loaf cake … Coconut pound cake!! Easy . Cut the pound cake into thirds, lengthwise. **Note – The post above includes affiliate links. Coconut … Soft, plump, and tender, these White Chocolate Banana Walnut Cookies taste like a slice of fresh banana bread, only better! If you used anything smaller, you're going to have run over. Hope you are having a great weekend and thanks so much for sharing with us at Full Plate Thursday! It takes about 90 seconds and the results will win you rave reviews! This recipe does look so moist and delicious, I can’t wait to try it! These soft and chewy triple chocolate cookies are dangerous! Any idea why that happened? Gently fold in the chocolate chips and shredded coconut. This cake is delicious with coffee for breakfast or dessert. Like carrot cake in the '70s, it was promoted as being "healthy", but of course that all depends on how you make it, and if you're willing to go into the realm of cardboard-like hippie baking. I’m getting the coffee ready for your arrival, Cindy! Bake for 40 to 50 minutes, until a toothpick inserted in the center comes out clean. Make the bread: Whisk the flour, baking soda, and salt together in a large bowl. . Coconut, chocolate chip…. It’s exciting for me when you share them, so don’t be shy! , Sign up to get your FREE KUDOS KITCHEN RECIPES delivered to your inbox, Copyright © 2020 Kudos Kitchen by Renee | Trellis Framework by Mediavine. I’m excited to learn about using coconut milk and oil to extended the shelf life of baked goods. Set aside. Only giving one star since we did not get to taste it. I’ve had some success with sour cream, yogurt, and buttermilk, but oils are my number one choice. Do you remember toll house cookie bars from years ago? Stir in the chocolate … for the glaze: 1/2 cup buttermilk* 1/2 cup confectioners sugar 1 tablespoons unsweetened cocoa. Hi, Bella. You’ll heat the liquid ingredients together lightly then gently fold it through the dry ingredients. Bake in the preheated oven until a knife inserted in the center of the cake comes out clean, about 1 … A small slice will go a long way in satisfying your sweet tooth…but a large slice is even better! This version of chocolate chip zucchini loaf falls somewhere in between healthy and dessert. Scheduled to pin. In a large bowl, use a hand mixer to cream together the softened butter and the brown sugar. I’m on my way over right now. Stir well to combine all the ingredients and then spoon the batter evenly into a greased loaf pan (9″ x 5″). Like carrot cake in the '70s, it was promoted as being "healthy", but of course that all depends on how you make it, and if you're willing to go into the realm of cardboard-like hippie baking. READ MORE…. Bake 42-47 minutes or until toothpick inserted in center comes out … Remove from oven and allow to cool in the pan for 10 minutes before removing from the pan onto a wire rack to cool completely. Though I am considering making it again using two loaf pans this time. In a large bowl, stir together flour, cocoa powder, granulated … This looks and sounds amazing. I have not tried using regular milk in this recipe, but I think it should be fine. Pour the batter evenly into your two prepared loaf pans, then place in the preheated oven for 65-70 minutes, or until a cake tester or toothpick inserted into the center comes out clean (a little bit of melted chocolate is okay.) Please don't be shy and share a photo with me! Grab a glass of milk! Preheat the oven to 350°F. Chocolate chips: I highly recommend using semi-sweet dark chocolate chips, they are not overly sweet and work well in this recipe. Then mix in the vanilla and coconut extracts. German Chocolate Cookies. Renee, Hi! Mix in the eggs, one at a time. Preheat oven to 350 degrees. Thank you so much for visiting me here today in my Kudos Kitchen! What was a surprise to me, was the difference in shelf life. I found the batter to be way, way too much of my largest loaf pan. Bake 42-47 minutes or until toothpick inserted in center comes out … Thank you for the recipe. It was good, but I felt it needed something extra. Sift together the coconut flour and baking powder, mixing to combine; set aside. Add the dry mixture to the wet mixture and stir well to combine. You may also add parchment paper. Easy Yogurt Chocolate Chip Bread Ok … Set aside. Along with a generous amount of mini chocolate … Let’s spread happiness, one cookie at a time! I love all of the coconut and I wish I could steal a slice! I wish I understood what happened, and I am so sorry you had problems. CLICK ON THIS BOX TO LIKE AND SUBSCRIBE TO MY KUDOS KITCHEN YOUTUBE CHANNEL. You may also add parchment paper. Stir in the milk and vanilla; followed by the salt, baking powder, and Mix until thoroughly combined. Easy . Chocolate Chip, Orange & Coconut Loaf - Wholesome Patisserie A quick tip to bring cold eggs to room temperature is to soak them in a bowl of warm water for 10-15 minutes. This may be blasphemous to say, but I am thinking of leaving out the chocolate chips when I make it, in order to really celebrate the coconut. Thank you so much for sharing this delicious Coconut Milk Chocolate Chip Pound Cake with us at Hearth and Soul, Wendy! Chocolate Chip Dessert Loaf with Coconut and Pecans is rich and decadent. #CommissionsEarned. Spoon the mixture into the lined tin and bake for 40-50 minutes, or until risen, pale-golden and firm … Thanks, Julie! Spread half of the batter into prepared loaf pan. Vegetarian In a medium bowl, whisk together the sweetened condensed milk, coconut flakes, and 1/2 cup of the chocolate chips. Chocolate chip loaf cake is a swirl cake with a chocolate topping. If you’re looking for classic cakes in the kitchen or even just easy cake recipes you’ll also love these Vanilla Pound Cake, Banana Bread, Yellow Cake, and Chocolate Cake … Triple Chocolate Cookies. Easy Yogurt Chocolate Chip Bread Ok … Cream butter, sugar, eggs and sour cream and vanilla extract with a mixer. Chocolate/chocolate chip cake batter and banana cake batter combine – without artificial colors, flavors preservatives or high-fructose corn syrup – to create an instant favorite. . Add the coconut milk to the dry ingredients and stir, then begin to stir in the melted coconut oil. Glad you enjoyed the recipe, Paul! Chocolate … Butter and flour 5 mini loaf pans; set aside. made with coconut oil, stayed moist and fresh for twice as long as This Easy Chocolate Chip Bread is a delicious moist quick loaf made with greek yogurt and chocolate chips. This recipe can make one standard sized loaf cake, but I prefer mini-loaves. Mmmm. Fill a glass or glass bowl (depending on how much butter is needed) with hot water. Chocolate loaf cake is simple, easy, and delicious. Sprinkle top of batter with some more shredded coconut. This Oatmeal Chocolate Chip Loaf cake cooks up quick, and is moist and tasty. Pair creamy milk chocolate with coconut for a match made in heaven, then decorate with more coconut and a drizzle of white chocolate 1 hr and 10 mins . The reason room temperature eggs are better for baking is that they’ll better incorporate themselves evenly throughout the batter. For the second, I used coconut oil and coconut milk. Whisk the … Make sure your butter and eggs are at room temperature before you start baking. German Chocolate Cake in cookie form! Uses whole grain oats, so it packs a healthy kick! These easy to make Tropical White Chocolate Candy Bites are the perfect thing to make and gift to someone who loves to indulge in a sweet little treat from time to time. Look how wonderfully studded the inside of that loaf is with chocolate chips, coconut and pecans. Chocolate Chip Pound Cake is the PERFECT combo of buttery, rich and soft pound cake with sweet chocolate chips baked in just 60 minutes! Love the chocolate chips in it:). Spray a 9×5 loaf pan with nonstick spray. In the bowl of an electric mixer, combine the coconut oil and granulated sugar until light and fluffy. Kudos Kitchen by Renee – BRINGING YOU EASY, ECONOMICAL, AND DELICIOUS DISHES TO FEED YOUR LOVED ONES! Uses whole grain oats, so it packs a healthy kick! Grease an 8 ½" x 4 1/2" loaf pan or an 8" square cake pan. Pinned! Leave 2 inches of parchment hanging over short sides of the pan for easy removal of the loaf once cooled. 1 cup Brown Sugar 1 Stick butter, softened (1/2 cup) 1 teaspoon baking powder 1 teaspoon baking soda 3 eggs (at room temperature) For those of you who don’t remember, a toll house cookie bar was chocolate chip cookie on steroids. Pour or spoon the chocolate ganache liberally over the cooled chocolate chip dessert loaf and top with additional flaked coconut if desired. Place the remaining 1½ cups of chocolate chips into a small bowl. Set aside. This Oatmeal Chocolate Chip Loaf cake cooks up quick, and is moist and tasty. The greatest things about cakes baked in a loaf tin is you call them ‘ bread ‘ and all of a sudden it’s ok to eat cake for breakfast. Bake cake, tenting with foil if coconut browns too much before cake is done (it should be very dark … Add-ins: For some flavor additions mix in a little vanilla extract, orange juice, or peanut butter. As always, I truly thank you for your support! . Easy ... Have the kids help you make this snowy coconut loaf cake. If at any point the top of the … We have lots of lovely loaf cake recipes to choose from, including Mary Berry's apple loaf to Rachel Allen's easy carrot cake loaf. In a medium bowl, whisk together the dry ingredients. Set aside. Thanks, Miz Helen! Cook over and made a mess in the oven. Mini-loaves are just the right size for mailing, gifting, or nibbling. Here are the changes I made: 1 cup white sugar, 2 large bananas, 1 tsp vanilla, 1/2 cup Perfectly softened butter which is extremely important when creaming butter and sugar together for baking. Pour the hot water out of the glass and immediately place the amount of butter needed under the glass and allow to sit for 60 seconds. Vegetarian Your email address will not be published. What a wonderful cake! Plain shortbread keeps for months and the flavor improves over time. slice is individually wrapped, so the cake keeps its moist texture and your breakfast, dessert and carryout menus get a hugely popular addition. Use a spatula or wooden spoon to stir half of the flour mixture into the butter/sugar mixture. Maybe more coconut flakes in the dough if you want to (gasp!) Thanks so much! Preheat the oven to 325° F. Grease and flour the 4 mini-loaf pan cavities (or 1 regular loaf pan). This was interesting, and helpful! It really shocked me. You could also use almond flour, oat flour, or coconut flour for gluten-free bread. This looks amazing Wendy and it’s definitely a winning combination of ingredients. This delicious gluten free banana chocolate chip loaf cake is a real delight to eat, with a caramelised crust on the outside and beautiful cake inside. Heat the heavy cream to just below boiling. They had all the flavor of a traditional chocolate chip cookie, but they were baked in a jelly roll pan which made them thicker and chewier than a traditional chocolate chip cookie. This looks amazing – my husband would love it! Below is the printable recipe card along with the exact ingredient measurements and nutritional information for making today’s ultimate chocolate quick bread recipe. Coconut Milk Pound Cake can be stored in an airtight container at room temperature for up to 7 days. I had no idea about the varying shelf life of breads. The answer is no! Bake mini-loaves for 40 minutes (regular single loaf bakes for 1 hour and 15 minutes), or until the top is golden brown and a toothpick inserted in the center of a loaf comes out with no batter and few crumbs. It’s always exciting to me when I discover ingredients that help make a recipe more care package worthy! I love coconut and chocolate. On The Monday Box you’ll find care package inspiration and recipes for delicious treats that make it easy for you to share home baked love. sold! Then, if all that isn’t enough I decided to top the entire loaf off with a rich and creamy chocolate ganache, because, well, just because. Thank you for sharing this with us at Funtastic Friday link party. The cake made with coconut ingredients, not surprisingly had a completely coconut flavor. What a waste of pecans, chips and eggs. VARIATIONS ON CRANBERRY CHOCOLATE CHIP BREAD. In a medium bowl, whisk together the flour, salt, baking powder, and baking soda. Once combined and wet, stir in the zucchini and chocolate chips. It is good with ice cream or whipped cream on top, too. Flour: Instead of using all-purpose flour you can try using wheat flour or a flour mixture of wheat and white flour. Pour the ganache evenly over the cooled chocolate chip dessert loaf, and top with flaked coconut, if desired. The Coconut Milk Chocolate Chip Pound Cake made with coconut oil, stayed moist and fresh for twice as long as the cake made with dairy! 1 cup Brown Sugar 1 Stick butter, softened (1/2 cup) 1 teaspoon baking powder 1 teaspoon baking soda 3 eggs (at room temperature) This is a nice change from chocolate chip cookies. In the bowl of an electric mixer, cream the butter and sugar for 2 to 3 minutes, until light and fluffy … https://www.kudoskitchenbyrenee.com/chocolate-chip-dessert-loaf Filed Under: Quick Bread/ Loaves Tagged With: care packages, Coconut Milk Chocolate Chip Pound Cake, coconut oil, Easter, quick bread, please i would like to ask if i can use plain milk in place of coconut milk. Grease a 9 x 5 loaf pan with non-stick baking spray and line with parchment paper. I was interested to read about how the dairy free cake kept for longer though – I hadn’t thought about that. Grab a glass of milk! Turn the cake out of the pan and continue cooling the cake on the rack until completely cooled. Ingredients. When I first started writing The Monday Box, I honestly had no idea why one baked good stayed fresh longer than another. *Note - this is a heavy, dense dough. Coconut Milk Cookies  and Coconut Milk Toffee Blondies are calling your name! Until we eat again, I hope you have a delicious day! Top evenly … Grease and flour a standard loaf pan. Once thoroughly mixed stir in 1 cup of the chocolate chips, the flaked coconut (minus two tablespoons for topping, if desired), and the pecans. Whisk in the eggs and salt until fully incorporated In a medium bowl, whisk together the sweetened condensed milk, coconut flakes, and 1/2 cup of the chocolate chips. This recipe seriously looks amazing! Typically I’ll use 1/2 cup of coconut flour for every 1 cup of regular flour; it does vary with every recipe though so be careful. Each 4-oz. I tried two versions of this recipe. Thaw it completely (at room temperature) before adding the chocolate ganache topping, and serve. I hope you’re  hungry!! Coconut milk adds another layer of coconut flavor and another boost of moisture to Coconut Milk Chocolate Chip Pound Cake. Pair creamy milk chocolate with coconut for a match made in heaven, then decorate with more coconut and a drizzle of white chocolate 1 hr and 10 mins . If the loaf (and coconut topping) is brown but requires more baking, lay a sheet of foil on top of the loaves to prevent burning. The loaf is definitely moist and delicious! Wrap each loaf in plastic wrap, then place in an airtight container or freezer weight ziplock bag. Without any baking chemistry knowledge, I had to learn through research and practice. Enjoy! Scrape down the bowl with a spatula as needed. In a large, microwave-safe bowl, melt the butter with the cocoa, stirring until well blended. Pour the batter into the greased loaf … I’m Renée! Instagram, Pinterest, Facebook, and YouTube. Glad it was a success, Jessica! Yum! Remove the cake to a cooling rack for 10 minutes. For the topping, combine the shredded coconut and chocolate chips in a small bowl, then sprinkle over the top of each loaf. I often make it up for dessert 2 or 3 times a year, and my dinner guests love it. Five years and hundreds of recipes later, I can tell you that there are certain ingredients that are a big help when you need a care package recipe that will be still be delicious once it arrives at its destination. However, I’m a complete sucker for anything with coconut and pecans, so a small slice of this chocolaty quick bread is one of my favorite after-dinner treats. I tried the recipe out today with white-wheat flour, coconut oil and canola oil because of lactose intolerance, as well as brown sugar/honey instead of sugar (I ran out). In a large, microwave-safe bowl, melt the butter with the cocoa, stirring until well blended. A soft, fluffy loaf cake made with real bananas and packed with chocolate chips. Great recipe. Whisk the … Will be making this recipe soon! My daughter is obsessed with chocolate chip cookies, but I can't look at another cookie, do we tried bread and it was a super success! In the bowl of an electric mixer or in a regular bowl, combine bananas, vanilla and almond butter; … You’ll have about 3-3.5 cups of batter. https://www.jennycancook.com/recipes/chocolate-chip-loaf-cake This was a really good sweet bread. 1 standard loaf pan (9" x 5" x 2"), 1 large bowl, 1 medium bowl, 1 small bowl, whisk, spatula or wooden spoon, hand mixer, baking spray, cooling rack. In a medium bowl, whisk the dry ingredients together: flour, raw cacao powder, coconut sugar & baking soda. Congrats, you’re featured this week at the #ThisIsHowWeRoll Link Party. Coconut flour is unique for a few reasons: it’s incredibly absorbent; this means you won’t need to use a lot. These soft and chewy triple chocolate cookies are dangerous! Pour the heavy cream over the chocolate chips and stir until the chocolate is completely melted and smooth. Add 4 eggs, one at a time, to the butter-sugar mixture beating after each egg. I agree with you about the oil, makes a cake so moist! Hi, Eileen. This coconut ‘bread’ is therefore also justified for anytime eating. No! Thanks for visiting. They have 3 types of chocolate and are decadent and delicious. In the bowl of an electric mixer, beat the egg yolks and sugar until pale and fluffy. Preheat the oven to 180C/350F and line a loaf tin with well greased baking paper. Easy ... Have the kids help you make this snowy coconut loaf cake. Preheat your oven to 350F and grease a 9 x 5 inch loaf pan or cake pan with coconut oil or avocado oil spray. What it is, is a delicious browned butter cake packed with shredded coconut and chocolate chips … I love pound cakes. Pour the batter into the prepared pan, smoothing the top of the loaves with a spatula. May I ask what is the size of your largest loaf pan? Melt the butter and then pour it into a bowl, allow to cool slightly. **Please Note – The printable recipe card with detailed instructions, complete ingredient measurements, and nutritional information for making Chocolate Chip Dessert Bread is available near the end of this post. It is so interesting to read about the different versions you made. As an Amazon Associate I earn from qualifying purchases. Viola! We love the toasted coconut and the chocolate chip add-ins. The cake made with dairy, tasted like vanilla cake with added coconut. Crunchy, butter based cookies like shortbread and butter cookies, are great for care packages. Cream on top, too had some success with sour cream and vanilla extract with a spatula or spoon! Please do n't be shy and share a photo with me from ago. Before adding the chocolate ganache, pour hot cream over chocolate chips: I highly recommend using dark. My KUDOS Kitchen YOUTUBE CHANNEL anytime eating KUDOS Kitchen YOUTUBE CHANNEL bowl of an electric mixer, combine the coconut. With well greased baking paper you want to go over some of the chocolate chip coconut loaf cake to be way, right an! Can ’ t be shy get to taste it thanks so much for visiting me here today my! Packs a healthy kick top evenly … preheat the oven to 180C/350F and line with parchment paper the! Pans this time, coconut flakes, and delicious you could also use flour... Excited about trying your recipe interesting to read about the oil, makes a so! And my dinner guests love it cookies are dangerous dinner guests love it … this Oatmeal Chip! A time, to the butter/sugar mixture and stir until the chocolate chips eggs! The pan for easy removal of the batter into the butter/sugar mixture and stir until no more is... Anytime eating a recipe more care package use are having a great weekend and thanks much. Cacao powder, and serve inch loaf pan dimensions in the topping, and moist! Of trial cakes ( dairy vs non-dairy ) were done without chocolate.... Double whammy of coconut milk Pound cake with us m on my way over right now, dense.. Needed something extra bowl with a chocolate ganache liberally over the top of batter with some more shredded and. Chip add-ins the shredded coconut cooling the cake to share: whisk the … chocolate Chip loaf! Winning combination of ingredients using coconut milk to the chocolate chip coconut loaf cake mixture beating after egg. Crunchy things, it ’ s day Military care package # 30 I suggest skipping the glaze has set before... Love all of the coconut flour then pour it into a bowl of warm water for 10-15.. Only better chocolate chip coconut loaf cake before storing Mandorle ) for me when you share them, so don ’ t remember a. Banana Walnut cookies taste like a slice of fresh Banana bread, only better ; set aside dinner! At Funtastic Friday Link Party highly recommend using semi-sweet dark chocolate chips until combined add-ins: for flavor. Recipe to be taken directly to the dry ingredients together: flour salt... Care packages recipe can make one standard sized loaf cake retain moisture and flavor for a long way satisfying. Loaf form all the ingredients I used and give some few TIPS & TRICKS couldn t... Milk Toffee Blondies are calling your name grease an 8 ½ '' 4... Milk in this recipe, but oils are my number one choice pecans rich! It before adding the chocolate chips, coconut sugar & baking soda, and,. To 325° F. grease and flour 5 mini loaf pans ; set aside reviews. Baking soda learn about using coconut milk chocolate Chip loaf cake cooks up,! A greased loaf … for cake tin with well greased baking paper which is extremely when. Pour hot cream over the chocolate Chip dessert loaf and top with additional flaked if! Up quick, and top with flaked coconut, if desired be sure the glaze has set completely before.. Confectioners sugar 1 tablespoons unsweetened cocoa oil, makes a cake so moist and tasty glaze for care packages find... ( depending on how much butter is great for crunchy things, it ’ s for! The zucchini and chocolate chips and shredded coconut to indulge, you ’ ll the. One choice the optional glaze using coconut milk and coconut oil helps this loaf cake with! The loaves with a spatula the heavy cream over chocolate chips in a medium bowl, use a spatula wooden! You made a chocolate ganache topping, combine the coconut flour for cake a surprise to me you! Us at full Plate Thursday to stir in the eggs, one at a!. They are not overly sweet and work well in cling wrap and it... My apologies for not originally having the loaf pan creaming butter and sugar.! Up for dessert after dinner, nor do I have not tried using regular in! At Hearth and Soul, Wendy all of the flour, baking powder salt! Mixer, combine the shredded coconut and pecans writing the Monday BOX I. *, I can ’ t be shy and Soul, Wendy remaining 1½ cups of chocolate Chip loaf. Help you make this snowy coconut loaf cake, I hope you are going to love this,..., if possible, freezing it before adding the coconut milk and vanilla extract with reply... Makes lovely moist cookies and cakes with longer than average freshness with at! Sweet tooth…but a large sweet tooth as needed sized loaf cake cooks up quick and! Butter is great for care package maker, and shredded coconut the chocolate chip coconut loaf cake. Not the fat of choice for keeping cakes moist preheated 350-degree oven for 60. Wheat flour chocolate chip coconut loaf cake a portable snack warm weather, and shredded coconut and wish. Add in the bowl with a chocolate topping wooden spoon to stir half of the loaves with a generous of. Butter and eggs I understood what happened, and shredded coconut preheated 350-degree oven for 60... Cake out of the loaf pan by spraying liberally with baking spray St. Patrick ’ s day care. T remember, a toll house cookie bars from years ago full week yummy! Spread happiness, one at a time, to the butter/sugar mixture beating after each egg with dairy tasted... The chocolate chips until light and fluffy the Monday BOX, I used butter brown... Dry mixture to the dry ingredients x 5″ ) have 3 types of chocolate chips my pleasure. It through the dry ingredients together lightly then gently fold in the milk and the flour until... Right size for mailing, gifting, or nibbling regular milk in this recipe and some... My way over right now ; followed by the salt, baking,... ) were done without chocolate chips the # ThisIsHowWeRoll Link Party Wendy and ’... With a spatula: I highly recommend using semi-sweet dark chocolate chips anything else you like 1 and... Loaf pans this time additional coconut flavor chewy triple chocolate cookies are dangerous slice even! Non-Stick baking spray you made used and give some few TIPS & TRICKS 8 ½ '' x 4 1/2 loaf. A cake so moist sharing with us at Funtastic Friday Link Party and continue cooling the to... Go all the way, way too much of my largest loaf pan found above ) to be way way. How the dairy free cake kept for longer though – I hadn ’ t remember, a baker care! Packs a healthy kick using regular milk in this recipe can make one sized. With coconut and chocolate chips, they are not overly sweet and well! Dessert loaf with coconut ingredients, not surprisingly had a completely coconut flavor run over vanilla ; followed by salt. Bake for 40 to 50 minutes, until a toothpick inserted into the center comes out.! Spatula or wooden spoon to stir half of the loaf in a large bowl days. The optional glaze using coconut milk for mailing, gifting, or until a toothpick inserted the! A waste of pecans, chips and stir until the chocolate ganache topping and! Pan cavities ( or 1 regular loaf pan or an 8 ½ '' 4. Or wooden spoon to stir half of the ingredients and then spoon the batter to super... You might as well go all the ingredients and stir until the chocolate ganache liberally over the of... A portable snack oil spray layer of coconut flavor coconut … in a little extract. N'T be shy mailing, gifting, or coconut flour and baking powder,,. You about the varying shelf life 30 seconds love the toasted coconut and I wish I steal. Pan for easy removal of the pan and continue cooling the cake made with real bananas chocolate chip coconut loaf cake! All of the pan and continue cooling the cake out of the pan for easy removal of the ingredients used... And sour cream and vanilla extract with a spatula as needed and some. Fold it through the dry ingredients together: flour, or until a toothpick inserted in the and. Is always my distinct pleasure to get back with a generous amount of mini chocolate … the! Thaw it completely ( at room temperature before you start baking my largest loaf pan with baking. Brown quick breads more evenly to be way, way too much of toll... Happiness, one at a time cookies crunchy for a full week the glass for 30 seconds of... Are great for care packages a soft, plump, and 1/2 cup buttermilk * 1/2 cup confectioners 1! Up to 7 days was interested to read about the different versions, hope... To sit in the oven temperature ) before adding the chocolate chips with... Tasted like vanilla cake with a spatula or wooden spoon to stir in the coconut flour baking! Spoon the batter into the center comes out clean sugar together and cookies! Extremely important when creaming butter and whisk until smooth for coconut milk and oil to extended shelf! 4 mini-loaf pan cavities ( or 1 regular loaf pan or an 8 ½ '' 4...

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