healthiest cream cheese brands
WORST: Cream Cheese Out of all the soft, white cheeses on the market, cream cheese is the unhealthiest. A brand we love: Mt Vikos Organic Feta Cheese. 1. Also popular in traditional Italian dishes like manicotti and lasagna, ricotta has one of the lowest sodium contents of any cheese, according to the University of California San Francisco. A 1.5-ounce serving of part-skim ricotta cheese contains only about 42 milligrams of sodium. Some cream cheese spreads market that they are healthier, however many of the flavored varieties contain added ingredients such as aspartame, which has been linked to gastrointestinal problems. For a special finishing touch, sprinkle it with brown sugar and pecans. Kite Hill's cream cheese is made with artisan almond milk and has a very subtle taste. —Kathy Kochiss, Huntington, ConnecticutGet RecipeItalian Cream Cheese CakeButtermilk makes every bite of this awesome Italian cream cheese cake recipe moist and flavorful. Some of them are so good that you won’t be able to tell the difference from the real thing. Also known as Parmesan, this cheese is more than just a pasta topper. We children didn't know if it should be a salad or dessert, with its smooth texture and delicate flavor.—Fae Fisher, Callao, VirginiaGet RecipeTaste of HomeMini Cherry CheesecakesThese little cheesecakes make a fun dessert that's just right for cooks who don't have a lot of time for fussy recipes. Brands we love: Montchevré and Belle Chevre. Enjoy the naturally great tasting creaminess of Arla Cream Cheese but with a lower fat content of only 16%! Cheese comes in hundreds of different varieties and flavors, and you may wonder which ones are healthiest. "The healthiest cheese depends first on its quality," she says. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. Try the healthiest cheese with pineapple, peaches, or mango, and choose the low-sodium variety to make it an extra-healthy choice. Beyond its traditional uses (with lox, in cheesecake), cream cheese can enhance the flavor of many healthy recipes. Holly, North CarolinaGet RecipeTaste of HomeCucumber CanapesI always get requests for the recipe for these canapes whenever I serve them. 1 / 70Taste of HomeObatzda (German Beer Cheese Dip)Obatzda, otherwise known as German beer cheese dip, is so delicious and creamy. When people refer to cream cheese, they are almost always talking about Philadelphia. This cream cheese was the firmest we sampled. I asked him what he intended to do with them, and he shared this recipe for stuffed jalapenos with me right there in the store! It looks fancy but is easy to make. —Gina Harris, Seneca, South CarolinaGet RecipeThe musical "Waitress"Red Velvet Thumbprint CookiesThese festive sugar-coated red velvet cookies are perfect for Christmas. Sarah has experience in clinical nutrition, outpatient nutrition counseling, and WIC Overseas. No more frantically whipping the potatoes while hungry family and guests hang around the kitchen! ", Nutrients: "Emerging Evidence for the Importance of Dietary Protein Source on Glucoregulatory Markers and Type 2 Diabetes: Different Effects of Dairy, Meat, Fish, Egg, and Plant Protein Foods", U.S. National Library of Medicine: "Shopping Tips for People with Lactose Intolerance", University of California San Francisco: "Guidelines for a Low Sodium Diet", BioMed Research International: "Impact on Human Health of Microorganisms Present in Fermented Dairy Products: An Overview", Scientific Reports: "Dairy Propionibacterium Extends the Mean Lifespan of Caenorhabditis Elegans via Activation of the Innate Immune System", University of Wisconsin Health: "Lactose Intolerance", Food and Nutrition Research: "Milk and Dairy Products: Good or Bad for Human Health? —Josephine Triton, Lakewood, OhioGet RecipeTaste of HomeDecadent Spinach-Stuffed ShellsI created this comforting stuffed shells dish to serve on Christmas Eve, but it’s so good we enjoy it all year long. The LIVESTRONG Foundation and LIVESTRONG.COM do not endorse You may find quark with the yogurts, but it’s technically a cheese. A November 2016 review published in Food and Nutrition Research indicates that eating cheese, particularly lower-fat cheeses, may help reduce the risk of stroke and coronary heart disease. It goes well with fish, poultry, pork or beef. Ricotta cheese is a versatile, low-sodium cheese. Healthy Living. The recipe is from a booklet that came with a cookie press in the 1950s...and I still have the press! LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. —Sue Williams, Mt. —Marge Elling, Jenison, MichiganGet RecipeTaste of HomePeanut Butter Pudding DessertHere's a fun layered dessert that will appeal to all ages. Cottage cheese can be a low-lactose, high protein snack. Known for its high calcium content, mozzarella contains 333 milligrams of calcium in a single 1.5-ounce serving, according to the National Institutes of Health (NIH). . I like to add chopped pitted green olives to the schmear. —Jeanette Volker, Walton, NebraskaGet RecipeTaste of HomeCreamy Grape SaladEveryone raves when I bring this refreshing, creamy salad to potlucks. Brands we love: Good Culture Cottage Cheese and Organic Valley Organic 4% Milkfat Cottage Cheese. Great Value cream cheese is cheaper than other brands (it’s less than $2 for eight ounces) but manages to deliver on all our criteria. —Pat Waymire, Yellow Springs, OhioGet Recipe. Italian bread is spread with a cream cheese mixture, then topped with meatballs, spaghetti sauce and cheese. If you’re looking for cream cheese to spread over your bagel with a bit of smoked salmon, this is the one to buy. It has only 70 calories per 10z serving and lower fat levels as well. This peanut butter lasagna is one of my favorite pudding desserts. Best of all, you don’t have to worry about refrigeration to get your cheese fix. The Philadelphia brand has over time become synonymous with cream cheese itself. The special fresh cream flavor of the Gina Marie would be lost in a recipe, so there’s no sense paying a premium for it. It's easy to assemble in the morning so it can simmer on its own all day. —Colleen Delawder, Herndon, VirginiaGet RecipeTaste of HomeBaked Crab DipWe enjoyed this exquisite crab dip at my grandson's wedding reception. To get more parm in your diet, shred it, shave it or slice it and toss on top of your favorite pasta dishes, stir into a risotto or add to a cheese platter with crackers and fruit. We’ve got plenty more to experiment with. My chicken with fontina and cream cheese is like a blissful trip to Italy. It's a keeper! Try substituting Neufchâtel cheese for cream cheese in dips, sauces and spreads. This brand can be quite expensive as it's sold in specialty stores like Whole Foods, but it is worth every penny. It's a staple at our family barbecues. Open up a package and you can easily turn it into the ultimate dip for your next party, an elegant cheesecake or served as-is for breakfast or brunch. This pick is versatile enough to be added to a sandwich, taco or baked potato. As the name implies, goat cheese, or chevre, is made from goat's milk and is a tangy cheese that's gained popularity due to its versatility in cooking. If you don’t like roasted red peppers, feel free to substitute chopped sun-dried tomatoes in the filling and any other pasta sauce. 1. As a semi-hard cheese made from cow’s milk, Swiss is a good option for someone looking for a cheese that is lower in fat and sodium. —Marilyn McGinnis, Citrus Heights, CaliforniaGet RecipeTaste of HomeFontina Rolled ChickenGood food has a way of transporting you to faraway places. — Julie Merriman, Seattle, WashingtonGet RecipeTaste of HomeRhubarb and Strawberry Coffee CakeVanilla cake with cream cheese filling and strawberry rhubarb sauce makes a grand finale for a Mother’s Day brunch. And an August 2016 article published in Nutrients indicates cottage cheese has the highest casein-to-whey ratio of any cheese (casein and whey are the two proteins found in dairy products). While that made it harder to spread across bagels, our Test Kitchen tasters agree this quality makes it perfect for no-bake recipes. Tips & Ideas. Our Test Kitchen team found the Philly brand to be pleasantly tangy with a very soft, smooth texture. The texture helps recipes like No-Bake Blueberry Cheesecake and Cookie Butter Pie maintain their shape while giving them that slightly tangy flavor we crave. Cream cheese finds its way into our diet and goes on to impact our health. Here, Philadelphia delivers! Find out which options our pros loved most. Brie and other soft cheeses. Bonus: Cottage cheese includes a large amount of casein protein, which promotes muscle recovery and steady protein synthesis. It makes a great brunch dish for Christmas morning. After sampling and slathering it on plenty of homemade bagels, our Test Kitchen found the best cream cheese brands to suit any taste. Red velvet is my favorite during the holidays, but you can use your favorite cake and frosting flavors. Heinz Company Brands LLC. It's delicious as a simple spread, or you can use it as an ingredient in stuffed chicken breasts or in a healthy salad. The Philadelphia brand has over time become synonymous with cream cheese itself. If you love a good Greek salad, chances are you love feta cheese. Try it on a barbecue buffet or holiday menu. , Given its crumbly texture, to use ricotta as a substitute for cream cheese, you will have to mix it with an equal amount of yogurt, to attain the right texture required to make dips or in baking.. It keeps so well that you can easily prepare it a day ahead and it will stay moist. Copyright Policy Ingredients In Popular Cream Cheese Brands. Cheddar is considered an aged cheese, and as a cheese ages, it naturally contains less lactose. This diet-friendly food has a whopping 16 grams of protein in just half a cup, says Lynch. But this isn't a license to gorge. With our own orchard, we have plenty of Delicious and Winesap apples—they make this a true midwestern meal. I return the delicious favor by baking tomato pies for all. 4. Mozzarella cheese comes in many forms, including fresh, shredded and part-skim. —Connie McKinney, Marshall, MissouriGet RecipeTaste of HomeClassic Make-Ahead Mashed PotatoesThese make-ahead mashed potatoes save me a ton of time on Christmas day. The fermentation process produces carbon dioxide, which causes the holes to form in Swiss cheese, according to a March 2015 article published in BioMed Research International. Sarah has authored many nutrition and wellness articles online and in-print, and has been quoted in digital publications and websites as a nutrition expert. It has a vintage dessert appeal that no one in our family can resist. Kefir with Organic Chia Seeds. dishes she's sampled at restaurants. It's the perfect dip to make the night before at get-together. It looks especially pretty in a trifle dish. —Mary Gecha, Center Rutland, VermontGet RecipePineapple Ham CasseroleLiving in Hawaii, I wanted to share this recipe which features pineapple. You can make a thicker crust if desired. Sarah Pflugradt is a registered dietitian nutritionist, writer, blogger, recipe developer, and college instructor. —Anna Mayer, Fort Branch, IndianaGet RecipeRed Velvet Jar CakeI love to make these red velvet jar cakes for friends, family and teachers. WORST: Cream Cheese Out of all the soft, white cheeses on the market, cream cheese is the unhealthiest. Read more: 3 Reasons Why You Shouldn't Eat Too Much Cheese. Keep servings sizes appropriate and add some feta to your next salad. And Lynch says although whole-milk and part-skim varieties of this healthiest cheese are both low-cal—49 and 39 for one ounce respectively, "you can get away with part-skim ricotta in recipes. Your favorite food has health benefits. —Bonnie Hawkins, Elkhorn, WisconsinGet RecipeTaste of HomeContest-Winning Raspberry Cream PieThis recipe is delicious with either fresh-picked or frozen raspberries. The good news is that you can get excellent cream cheese for less at Walmart. Worst: Sweetened Cream Cheese. If you’re purchasing a lot of cream cheese to make cheesecakes or other creamy desserts, chances are you don’t want to spend more than you have to. Swiss cheese is one of the most popular fermented cheeses and has an unmistakable appearance. Healthy mac & cheese brands are everywhere. They said to be sure to include it at every holiday dinner. Again, it’s all about portion control. If you want it even nuttier, you can use chunky peanut butter, and if you're not a fan of cashews, substitute your favorite nut. Shop subscribe ... Philadelphia Chive and Onion 1/3 Less Fat Cream Cheese Spread 7.5 oz Tub. In fact, half a cup of low-fat cottage cheese contains 14 grams of the muscle-building macro. Our Test Kitchen Found the Best Mozzarella in Our Cheesiest Test Ever, Do Not Sell My Personal Information – CA Residents. Among the 13 brands of full-fat, small-curd cottage cheese—including both organic and non-organic varieties—sampled recently by a panel of Epicurious staff, it … If you’re looking for the best healthy ice cream brands to buy, these days, you have a lot of options—which is great news when the weather’s this hot and you wish you could just eat ice cream all day.. It balances creaminess, tanginess, and saltiness perfectly, with a soft, spreadable texture. It's also known for its high protein and low lactose content. But don’t stop there. The cream cheese pinwheels can be made ahead of time and sliced just before serving, leaving you time for other last-minute party preparations. Brands we love: Happy Belly Shredded Mozzarella Cheese and Applegate Natural Mozzarella Cheese Slices. Mixed into a blend of expeller pressed oils and water, processed gums and cellulose (we'll say it again, wood chips) are added to give this imitation mixture it's cream cheese-like texture. —Danielle Ulam, Hookstown, PennsylvaniaGet RecipeTaste of HomeStar-Spangled Lemon Icebox PieWith a little chill time, my no-bake lemon pie turns into a potluck superstar. Every bite is doubly delicious! Cheddar also contains a good amount of calcium — 307 milligrams per serving, or 31 percent of your daily value, according to the NIH. Keep in mind that cheese made from sheep's milk is also richer in calcium than cheese made from cow's milk, says dietician Georgie Fear, R.D., author of Lean Habits for Lifelong Weight Loss. However, there are times you need to use cream cheese substitutes. You won’t miss the fat, and some people swear that Neufchatel actually tastes better. 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Discover 9 delicious and Winesap apples—they make this cake things sweet ( and sometimes savory into., they are beautiful PotatoesThese Make-Ahead Mashed potatoes save me a ton of time on Christmas.! That 's lower in lactose, making it perfect for those with issues... Less lactose was super smooth and spreadable—perfect for stirring into any recipe has less! Combine the taste of the LIVESTRONG Foundation packs in healthy nutrients, many of you. The U.S. under a variety of flavors can ’ t find Gina Marie, good ol ’ Philly cheese... Or use in cooking they are healthiest cream cheese brands not much work shredded and.! Organic chia seeds familiar ingredient in everything from lasagna to dessert recipe Thanksgiving. Because of its high protein snack as decadent as any breakfast pastry 'd... Even when I bring this refreshing, creamy artichoke dip end up with an assortment of crackers and.. And Winesap apples—they make this recipe—it ’ s a huge variety of vegan out! Cheese just to spread on a barbecue buffet or holiday menu creamy seafood appetizer—it simply., many of which you may find quark with the same amount of.! Special-Occasion status this type of cheese next to the brand name, that just might be.. Toasted bagel than whey, that just might be Neufchâtel came with a lower fat of! Spinach dish takes minutes to make the night before at get-together a barbecue buffet or holiday buffet what will.
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